i have always preferred healthy home-baked goods over industrially processed ones. by not choosing what is most natural and healthy, we damage our bodies as much as we damage our planet. choosing nature above all else should always be a priority, even more so when it comes to food.
the simpler the better.
with this project, i want to extend what i have always done for my family and friends to a larger scale, in the form of a micro bakery. follow me on my journey and see you soon around a piece of goodbread!
colette
